Olde Westport Spice & Trading Company is a 33-year-old spice manufacturer that is still going strong. This online company operates a small plant in Goodland, Kansas, and knows a thing or two about spices, seasonings and soups. This family owned and operated company was originally founded in the Kansas City area and has stayed true to its mission of making custom spice blends for main meal dishes and appetizers as well as nearly 20 varieties of dry soups. The products are available online at www.oldewestportspice.com; at food-related craft and trade shows throughout the Midwest; and at gift and gourmet food shops. Olde Westport's spice blends and seasonings include Italian, Cajun, Taco, Fajita, Chili, Jalapeno, Beef Sauce, Salsa, Garlic and many more. All of the products use quality ingredients for a balanced flavor that compliments meats, pastas and vegetables. The company also invented dry soup mixes that are simple and easy to make including Antonio's Minestrone, Country-Style Creamy Potato, Chipotle Black Bean, Creamy Broccoli and Cheese, Kansas City Steak & Ale, Gold Coast Garlic Pasta Alfredo, Mesa Flats Chicken Enchilada, New Orleans Red Bean & Rice, Southwestern Tortilla, White Chili Soup and more. Olde Westport Spice and Trading Co. is owned and operated by Bill and Judy Petersen, who along with their daughter, Ann Myers, also own and run a restaurant (Westport Grill) in Goodland featuring the products. Bill first custom created all of the spices and seasonings in the kitchen of his home. Today the company has a manufacturing facility where Bill still researches and develops new recipes and dishes for future products.
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